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Healthy Blueberry Muffin Overnight Oats

Healthy blueberry muffin overnight oats are vegan and naturally sweetened with wild blueberries. They are so delicious and easy to make, with only a handful of ingredients, and are perfect for a grab and go breakfast!
Course Breakfast
Cuisine American
Keyword blueberry muffin overnight oats, blueberry overnight oats, dairy free overnight oats, gluten free overnight oats, healthy overnight oats, overnight oats, vegan overnight oats
Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes
Servings 1 serving

Equipment

  • Small microwave safe bowl or dish with a lid
  • Measuring cups and spoons
  • Mixing spoon

Ingredients

  • ⅔ cup old fashioned oats  or quick cooking oats
  • dash cinnamon
  • dash salt
  • ⅔ cup oat milk or your choice of milk
  • drizzle pure maple syrup or other sweetener of choice
  • ½ tsp vanilla extract
  • 1/4 cup wild frozen blueberries or fresh

Instructions

  • In a small microwave safe bowl or glass mason jar, combine rolled oats, cinnamon, salt, oat milk, maple syrup and vanilla extract. Top with frozen wild blueberries (or fresh), cover and refrigerate 4 hours or overnight.
  • Remove from the refrigerator and eat them cold or warmed in the microwave for 30 seconds to 1 minute and enjoy!